Quantcast
Channel: sauces – Gastography
Browsing all 28 articles
Browse latest View live

Image may be NSFW.
Clik here to view.

Coconut Curry with Naan

I never promised it was pretty. This pic was taken right before plunging into after-dinner snack bowl full #2. A nice light Thai-style coconut green curry that’s perfect over noodles or simply scooped...

View Article



Image may be NSFW.
Clik here to view.

Harissa

This fiery little African/Middle Eastern condiment can be dressed up and used a thousand different ways. Use as the base for a dipping sauce for meats, cheeses, etc., on sandwiches, tucked into green...

View Article

Image may be NSFW.
Clik here to view.

Eggplant Sauce

This all-purpose sauce is a great addition to any fall dish and a good way to sneak eggplant past finicky eaters. Try it as a pasta sauce with some fresh ricotta or goat cheese, over a protein with a...

View Article

Image may be NSFW.
Clik here to view.

‘Summer Is Almost Here’ Strawberry Mint Salsa

As this hard won Spring starts its slow inexorable crawl toward Summer’s temperature indulgences, I’m happy to see fresh red pops of color starting to populate the produce section. This season’s first...

View Article

Image may be NSFW.
Clik here to view.

Sweet & Smoky Chipotle Sauce (paleo)

This sauce started out as a request from my brother, who asked me to recreate the pizza sauce from his favorite pizza joint in the town he and his wife just moved from. “It tastes kinda like the...

View Article


Image may be NSFW.
Clik here to view.

Roasted Radishes with Gold Sauce

Radishes + butter is not a new concept, but I couldn’t help mess with the idea a bit – especially after viewing a scroll-through Facebook video for something called Cowboy Butter. Cowboy Butter sounded...

View Article

Image may be NSFW.
Clik here to view.

Red Curry Miso Sauce

This is one of those sauces that came about because I had expensive ingredients to burn before they went bad. I’m glad I had the space to dick around in the kitchen – this Sauce is fantastic. I served...

View Article

Image may be NSFW.
Clik here to view.

Gochujiang Tahini Bowl

This recipe is very loosely based on something I ran across in a PureWow email newsletter: creamy gochujiang sauce. I didn’t have time to click on the link when I saw it, so of course my brain turned...

View Article


Image may be NSFW.
Clik here to view.

Korean Coconut Buddha Bowl

I’ve been quite excited to see a resurgence of bowl-related meals in the popular press (mostly because that’s what I’ve mainly been making for dinner since .. Miami) – Call them Buddha Bowls, Nutri...

View Article


Image may be NSFW.
Clik here to view.

Vegan Cheesy Gochujang Noodles

Some days I don’t know why I get into my head the taste combinations I do. This is not one of those days. For some reason, something a couple I love on YouTube had said in a video I watched who knows...

View Article

Image may be NSFW.
Clik here to view.

Bulgogi Chicken Bowl

Another dinner from my week whose directive from the hubbs included chicken & rice. This was another fantastic one – though fair warning: it’s a bit spicy. Deliciously so. gluten-free Bulgogi...

View Article

Image may be NSFW.
Clik here to view.

Chicken Katsu Curry

Ooh, this is a good one. Not *quite* like the katsu from my regular takeout spot, but not far off. Add a dash of pumpkin purée and some white pepper, and it’s there. Delicious. Chicken Katsu Curry...

View Article

Image may be NSFW.
Clik here to view.

Vegan Nut-Free Cheddar

This is a solid non-dairy cheddar-like cheese that doesn’t use nuts. Cashew cheese is great, but can be really expensive – and really calorie-dense. Not exactly a weeknight food. This version tastes...

View Article


Image may be NSFW.
Clik here to view.

Roasted Pumpkin Miso Pasta

This lower-than-it-could be in carbs dish started life as the baby of a Japanese curry recipe and a ramen recipe and snowballed into a straight-up yummy pasta dish. I’m super bummed I only made enough...

View Article

Image may be NSFW.
Clik here to view.

Roasted Potatoes with Avocado Dill Sauce

This recipe as written, I realize, may not be accessible to anyone who does not share my love of grabbing interesting looking ingredients from the Asian aisle and chucking them in whatever looks good....

View Article


Image may be NSFW.
Clik here to view.

Eggplant Hummus with Dill Pesto

This is a fantastic way to hide some eggplant and use up a big hunk of pesto. I’ve served this on toast, with eggs, as the base of a sandwich, and would absolutely love the pesto swirled into some...

View Article

Image may be NSFW.
Clik here to view.

Peanut Scallion Relish

This simple Indian relish makes a great snack, breakfast, or topper for a wide variety of dishes. Try it tucked into a chapati or roll – with or without an egg, atop a bed of rice (I’m particularly...

View Article


Image may be NSFW.
Clik here to view.

Sheet Pan Miso Bowl

This is a simple and quick sheet pan dinner with a nice, light taste for nights when you *want* some super unhealthy Japanese takeout, but don’t want a bunch of grease – or to wait for delivery....

View Article

Image may be NSFW.
Clik here to view.

Basil Lime Pumpkin Salad

This is a surprisingly light tasting salad for having not only chewy pearl barley but roasted pumpkin. I think it’s the dressing and all the fresh spinach. If you make extra dressing, and I suggest...

View Article

Image may be NSFW.
Clik here to view.

Fresh Shakshouka

This version of shakshouka makes a great topper for crusty bread, uses a good blend of fresh + pantry ingredients – and makes a bonus second meal if you swirl some of your leftover sauce in with...

View Article
Browsing all 28 articles
Browse latest View live




Latest Images